RAW CAKES made from a nut-based batter and contain NO gluten, NO wheat, NO refined sugar, NO eggs, NO artificial flavours and colourings.
RAW CAKES embody the true essence of uncooked healthy desserts packed full of vitamins and essential amino acids. To be classified as raw, all ingredients are in their natural state, unprocessed, never heated above 46 degrees Celcius.
This means Green Gourmet RAW CAKES contain: NO gelling agents such as agar or vege gums, NO chocolate chips (almost all chocolate is heated above 46Cel), NO packet candy garnishes, NO biscuits or biscuit crumbs, NO meringue.
Don't be fooled by the imitations - It is a not a raw cake if it contains any of the above.
At Green Gourmet, we do not sacrifice on taste and texture, using only premium ingredients which combine to give maximum flavour.
We have tested multiple sugar and coconut oil combinations to bring to you this delicious offering of our collective experience. You will appreciate that the true natural flavours of all the ingredients' shine through. Indeed, our chefs make an effort to adjust flavour on every single cake as each batch of fruit has its own unique footprint.
$60.00
Raw, Gluten-free, Egg-free, Dairy-free, Refined-Sugar-Free
Can be soy-free, please request upon order
One of our best selling raw cakes. The rich purple colour from real blueberries, the white white colour of cashew cream with fresh lemon juice, this colourful cake makes your tastebuds as well as dessert table pop ! Made with dates, organic brown rice syrup, coconut sugar and organic rapdura for natural sweetness. This gluten free, RAW cake is satisfying for the tastebuds and the body as it is packed full of protein and antioxidants.
Medium 15cm: Serves 8-12
Large 22cm: Serves 12-16
RAW CAKES embody the true essence of uncooked healthy desserts packed full of vitamins and essential amino acids. To be classified as raw, all ingredients are in their natural state, unprocessed, never heated above 46 degrees Celcius. This is a true RAW CAKE, containing no gelling agents, no biscuits, no packet candies, no chocolate.
At Green Gourmet, we do not sacrifice on taste and texture, using only premium ingredients which combine to give maximum flavour.
We have tested multiple sugar and coconut oil combinations to bring to you this delicious offering of our collective experience. You will appreciate that the true natural flavours of all the ingredients' shine through. Indeed, our chefs make an effort to adjust flavour on every single cake as each batch of fruit has its own unique footprint.
$60.00
Raw, Gluten-free, Egg-free, Dairy-free, Refined-Sugar-Free
Can be soy-free, please request upon order
A creamy combination of fresh tangy lime / lemon and freshly picked cool mint, this RAW cheesecake is a refreshing dessert. Uses coconut sugar, organic brown rice syrup, organic rapadura and dates sugar, set on top of a crunchy activated buckwheat, walnut and date base. This gluten free, RAW cake is satisfying for the tastebuds and the body. This is a true RAW CAKE containing no gelling agents, no packet candies, no chocolate.
Medium 15cm: Serves 8-12
Large 22cm: Serves 12-16
RAW CAKES embody the true essence of uncooked healthy desserts packed full of vitamins and essential amino acids. To be classified as raw, all ingredients are in their natural state, unprocessed, never heated above 46 degrees Celcius.
At Green Gourmet, we do not sacrifice on taste and texture, using only premium ingredients which combine to give maximum flavour.
We have tested multiple sugar and coconut oil combinations to bring to you this delicious offering of our collective experience. You will appreciate that the true natural flavours of all the ingredients' shine through. Indeed, our chefs make an effort to adjust flavour on every single cake as each batch of fruit has its own unique footprint.
$60.00
Raw, Gluten-free, Egg-free, Dairy-free, Refined-Sugar-Free
Can be soy-free, please request upon order
Classic flavour combination of raspberry and chocolate cashew creams are layered in this gluten free RAW cake. Natural sweetness of coconut sugar, organic rapadura, panela sugar and dates is balanced by the sharper tang of REAL raspberry and lemon, making it a refreshing dessert. This is a true raw cake, containing no gelling agents, no biscuit crumb, no packet candies, no chocolate (as these ingredients are heated above 46 degrees when made).
Medium 15cm: Serves 8-12
Large 22cm: Serves 12-16
RAW CAKES embody the true essence of uncooked healthy desserts packed full of vitamins and essential amino acids. To be classified as raw, all ingredients are in their natural state, unprocessed, never heated above 46 degrees Celcius.
At Green Gourmet, we do not sacrifice on taste and texture, using only premium ingredients which combine to give maximum flavour.
We have tested multiple sugar and coconut oil combinations to bring to you this delicious offering of our collective experience. You will appreciate that the true natural flavours of all the ingredients' shine through. Indeed, our chefs make an effort to adjust flavour on every single cake as each batch of fruit has its own unique footprint.
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