Green Gourmet has been baking DAIRY-FREE and EGG-FREE SPONGE CAKES for a number of years and use a combination fruit pastes and non-dairy waters to impart flavour. Our cakes are not just oil and flour!
$50.00
Egg-free, Dairy-free
A vegan caramel sponge made from 100% Australian unbleached flour and flavoured with fruit paste. It is covered in a creamy vanilla icing and decorated with grated vegan dark chocolate.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$55.00
Egg-free, Dairy-free
A vegan dark chocolate sponge made from 100% Australian unbleached flour and flavoured with fruit paste. It is covered in a creamy vanilla icing and decorated with grated vegan dark chocolate and your favourite vegan oreos.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$60.00
Egg-free, Dairy-free
Something a bit more sophisticated for that special event?
Infused with the unmistakable "English Tea" flavour and decorated with vegan butter cream icing. Smell the floral accent of the organic roses. Highlights of pistachio and edible glitter.
Medium 17cm: Serves 8-12
Large 24cm: Serves 12-16
$72.00
Wheat-free, Egg-free, Dairy-free
A Surprise gift box of our moist plant-based, gluten free cupcakes topped with a deliciously creamy vegan icing. Sufficiently large for a dessert portion (approx 6.5cm diameter).
Flavours:
Comes in a mixed gift box of cupcakes regular size, assorted flavours, decorations may vary from that pictured. All GF cupcakes are now decorated on a decadently moist chocolate sponge.
12 pack = Surprise gift box (1-2 flavours)
24 pack = Surprise gift box (2-3 flavours)
100 pack = up to 4 flavours, happy to discuss
Please allow a minimum of 5 days to fulfil cupcake orders so you won’t be disappointed.
Wholesale available. Please contact us.
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© 2018 GreenGourmet.
