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BBQ "Pork" Love Buns

The best seller at Green Gourmet since 1998.

Tender BBQ "Pork" (made from wheat protein) pieces slow cooked in our own sticky hoisin sauce.  Bun dough is made with a special blend of 100% Australian unbleached wheat flour and light rye flour.

The more you buy, the cheaper / Love Bun. 

Reheating Instructions:

From Freezer: simply transfer the buns onto a steamer lined with baking paper, and steam on high heat for 10-12 minutes.

From Refrigerator: simply transfer onto a plate and microwave for 1-2 minutes, or steam on high heat for 5 minutes or grill on an a sandwich press for 3 minutes as a simple tasty alternative to a traditional toastie.

Fun YouTube Reheating Videos:

Steaming Love Buns, Grilling Love Buns

 


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Collections: Love Buns by Green Gourmet

Category: Love Buns, Yum cha

Type: Love Buns



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